Chef Rex Bernales’ Project BBQ is the Fremont Street Experiences’ only permanent food truck and its first Carolina barbecue joint. Relax in the “front yard” while you feast on freshly smoked backyard BBQ, including the signature Garbage Bowl – handmade potato chips smothered in smoked meats, coleslaw, bacon and a trio of Carolina BBQ, beer and cheese sauces.
Hours of Operation
Monday – Thursday: 11am to 2am
Friday and Saturday: 11am to 4am
Sunday: 11am to 3am